Cuisinart Ice Cream Maker - 'Chilly' In Stock Now

1.5 L Mixing bowl. Unit measures 28 x 41 x 21cm (heavy approx 5kg)

Frozen desserts or drinks process in 35–60 minutes.

Processing time depends on the recipe, the amount of dessert being made, and temperature of the ingredients being used. Soft ice cream takes about 35–45 minutes; hard ice cream takes about 45–60 minutes. For firmer consistency, transfer the dessert to an airtight container and store it in the freezer for at least two hours.

ADDING INGREDIENTS:

Ingredients such as chips and nuts should be added about 5 minutes before the recipe is complete. Once the dessert or drink has begun to thicken, add the ingredients through the ingredient spout. Nuts and other ingredients should be no larger than a chocolate chip.